JAPANESE COOKING SHOW VIDEO: UNUSUAL, STRANGE ICE CREAM RECIPE.April 11, 2009 at 07:25 | Posted in The Book: Cute Yummy Time, Videos | 1 Comment
Introducing my new Goth Cooking Show video series – DEATH COOKBOOK! Please subscribe to my YouTube channel to catch more episodes!
“Hello. I am Kojin, the Japanese Kitchen God. You can see me because you touched the Death Cookbook.”
HOW TO USE…
Write down the name of a recipe and close the book. When you open the book, a recipe from the realm of the gods will appear.
THERE ARE 3 CATCHES…
† One, only those who touch the cookbook can see Kojin and use the cookbook.
† Two, you can only make one entry in the cookbook every 24 hours.
† Three, once a recipe appears, you have 24 hours to gather the ingredients and successfully make it. If you don’t, you will turn into a hungry ghost.
BLACK SESAME SEED ICE CREAM RECIPE
3/4 cup heavy cream
3 egg yolks
1/2 cup organic honey
3/4 cup 2% organic milk
3 tablespoons kuro goma (black sesame seeds)
† Roast the sesame seeds in a pan. Let cool and then coarsely grind.
† Heat the milk in a saucepan until it almost boils. Reduce heat to low.
† Stir together the egg yolks and honey. Add one tablespoon of the milk to the egg mixture to temper it (warm the mixture up to the same temperature as the milk so that the eggs dont scramble).
† Add the egg mixture and sesame seeds to the milk. Cook on low heat until it is slightly thickened and coats the back of a spoon, about 5 minutes.
† Transfer to a large container and let cool.
† Lightly whip the cream and add it to the sesame-milk mixture. Refrigerate for a few hours.
† Place the container in the freezer. Every few hours, remove the mixture and stir it vigorously with a wooden spoon to break up the ice crystals. Return the mixture to the freezer and repeat until smooth and frozen.
– Purchase Japanese bento boxes, cute decoration items, egg molds and more from my online store!
– To submit photos of cute food you found or made, click here.